noun
mass noun1Powdered green tea leaves, dissolved in hot water to make tea or used as a flavouring.
‘all you need is matcha, boiling water, a milk of your choice, and honey’- ‘matcha ice cream’
- ‘Bancha is the everyday green leaf tea; matcha is the more expensive powdered tea used for the tea ceremony.’
- ‘The matcha leaves are literally crushed by the server into a concoction to which water is added.’
- ‘The matcha vodka (green tea) was a disappointment for hardcore matcha fans; I found this version too watery.’
- ‘These days, I'm really into matcha, which is a powdered tea.’
- ‘Matcha, imported from Japan, is completely different from other teas or coffees.’
- ‘East Coasters still have to sort through the seaweed and sushi rice on the shelves of Asian markets for matcha.’
- ‘The entire matcha plant is ground into a powder.’
- ‘Your Matcha is the best I have ever tasted.’
- ‘I used to buy from a tea supplier in the U.S. until they moved and I had to find another source for Matcha.’
- ‘The researchers found that samples of matcha had 200 times the concentration of epigallocatechin gallate in the common U.S. tea.’
- 1.1Tea made with matcha.‘at last month's New York Fashion Week, models were spotted sipping bright green matcha’
- ‘The Japanese tea ceremony is called chanoyu or sado in Japanese and the bitter tea served is called matcha.’
- ‘Some nutritionists have suggested that matcha, the green tea prepared during Japanese tea ceremonies, might offer more health benefits than the green tea most people drink in the United States.’
- ‘Matcha is a drink made by whisking powdered tea leaves in hot water (as opposed to brewing a tea with loose leaves).’
- ‘It came into being because it is not desirable to drink strong matcha on an empty stomach and some sort of preceding meal was therefore indicated.’
- ‘A cup of matcha contains 70 times the antioxidants of a cup of orange juice and nine times the beta-carotene of a serving of spinach.’
- ‘When properly prepared, matcha is as thick as cappuccino.’
- ‘In North America, you're more likely to have matcha served in an actual milkshake than by itself, as plain tea.’
- ‘"Just take those few moments to focus on whisking the matcha and be present in the moment," she says.’
- ‘The health benefits exceed those of green tea because when you drink matcha you ingest the whole leaf, not just the brewed water.’
- ‘I was in my studio at 8 a.m., writing and drinking matcha.’
Origin
Japanese, from matsu ‘to rub’ + cha ‘tea’, from Chinese (Mandarin) chá (see tea).
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