Meaning of couscoussier in English:

couscoussier

noun

(also couscousier)
  • A steamer used to cook couscous, consisting of two interlocking pots, the upper one holding the couscous and having a lid and perforated bottom, allowing the steam from the water heated in the lower pot to pass through.

Pronunciation

couscoussier

/ˌkuːskuːsɪˈeɪ/ /ˌkʊskʊsɪˈeɪ/

Origin

1950s. Partly from French couscoussier.