Meaning of maguro in English:

maguro

noun

Cooking
  • The tuna fish; the flesh of this fish, especially used in sushi or sashimi dishes.

Origin

Late 19th century; earliest use found in The Marion Daily Star. From Japanese maguro, perhaps from ma-, combining form of me eye + -guro, combining form of kuro black.

Pronunciation

maguro

/maˈɡuːrəʊ/ /məˈɡuːrəʊ/ /ˈmaɡʊrəʊ/