Meaning of monte-jus in English:

monte-jus

(also montejuice)

Pronunciation /ˈmɒnt(ə)ʒuːs/

noun

historical
  • In sugar refining: an apparatus for raising the juice from the cane-mill to clarifiers on a higher level by means of air or steam pressure.

Origin

Mid 19th century. From French monte-jus from monter + jus.