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Translate mousse into Spanish
1A sweet or savoury dish made as a smooth, light mass in which the main ingredient is whipped with cream and egg white.
2in singular A mass of tiny bubbles that forms on the top of a glass of champagne or sparkling wine.
3A light, foamy preparation used for styling hair.
4
Style (hair) using mousse.
Mid 19th century from French, ‘moss or froth’.