Definition of natillas in English:

natillas

(also natilla)

Pronunciation /nəˈtiːjəz/

noun

Cooking
  • In the cuisine of Spanish-speaking countries: a rich custard, usually flavoured with vanilla and cinnamon, served cold as a dessert.

Origin

1960s. From Spanish natillas, plural form with singular sense from nata cream + -illas, plural of -illa.